Tags: food

Santy Claws

Christmas Cuisine

Foods cooked/to be cooked for Christmas Eve/Day:

Manicotti in Red Sauce
Chicken and Spinach Manicotti in Alfredo Sauce
Chicken and Spinach Manicotti in Red Pepper Tomato Sauce (We had leftover filling and homemade shells)
Eggplant Parmesan
Zucchini Fritte (and a lemon-garlic aioli to go with it)
Garlic Green Beans
Biscuits and Sausage Gravy (Christmas Breakfast)
Twice Baked Potatoes
Beef Tenderloin
Cranberry-clove simple syrup
Clementine-brown sugar simple syrup

I LOVE cooking, but this is deliciously exhausting.
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